Cask No. 48.112 11 – 15 years 14 - A maple syrup

14 - A maple syrup mountain spring

Drinking tip: Avec le petit dejeuner Francais – ou peutêtre le brunch

We were further captivated by the aromas of walnuts

The reduced nose became as easy as a feather bed – toasted almonds

Date distilled: April 1990

Cask No. 48.112 11 – 15 years 14 - A maple syrupCask No. 48. 112 Here goes nothing! Speyside, Spey A big waft of vanilla emerges from the glass. Then salted herby flatbreads, tangy salad dressing, toasted seeds, sourdough starter, Turkish delight, paprika, lemon zest and wild blossoms. Somewhere nearby a bottle of sour Geuze beer is poured. Water brings a squeeze of fresh lemon juice, fabrics, air freshener, photocopier toner, peanut butter on toast and waxed canvas. To taste there's a lovely mix